Death's Door Vodka

Death's Door Vodka is a locally grown, small-batch vodka that combines unique wheat with crisp, pure water to provide a sweet, wheaty bouquet, tasteful middle notes and a clean finish for your palate. Getting this particular wheat isn't easy - it's grown in only one place: Washington Island. Here, ships must safely charter our precious grain to the mainland through the respectably deep currents and counter-currents of Death's Door Passage, the historic waterway where Lake Michigan and Green Bay meet.